Main Course kr. 208 – 2 Courses kr. 258 – 3 Courses kr. 298
Starter
Garlic roasted Scampi
with fresh Salads & Herbs Dressing
Main Course
Steak of Fillet of Danish Veal
with roasted Root Crops & Vegetables
today’s Potato & Mushroom Cream Sauce
Dessert
Rhubarb Trifle
with Macaroons, Whipped Cream & homemade Vanilla Ice Cream