If You want to spend an Evening with us, You can choose ” Munkens Hyggeaften “, served daily, or ” Munkens Store Hyggeaften “, ordered 2 days in advance.
Munkens Menu
Starter
Carrot Cream Soup with Coconut Milk, Coriander, Cumin & green Peas
Main Course
Steak of Danish Veal with roasted Vegetables & Root Crops, today´s Potato & Red Wine Sauce
Dessert
Homemade Bailey´s Ice Cream with Forest Berry Compot & Nut Crumble
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Maincourse / 208,- |
2 Courses/ 258,- |
3 Courses/ 298,- |
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Work Days at Munken
Every Tuesday, Wednesday and Thursday
Order two Courses from Munkens Menu
We serve them incl. 2 Glasses of the House Wine ( white, red or dessert ),
or 3 small draught Beers or Soft Drinks.
Bread, Butter & Olive Tapenade are also included.
Price pr. Person
318,-
Munkens Hyggeaften
( Must be ordered by the whole Party )
Welcome Drink
The Menu
Munkens Menu ( 3 Courses – look above )
Wine of the House, Beer or soft Drinks are served ad Libitum while You enjoy the Menu
After
Coffee or Tea and filled Chocolates
Price pr. Person
650,-
Munkens Store Hyggeaften
( You have to order the Menu 2 days in advance and for the whole Party )
Welcome Drink
1 Glass of Sparkling Wine
Appetizer
Baked Fillet of Codfish, warm Purée of Peas and Cumin & brown Butter with chopped Almonds
Wine : 2017 Domaine UBY, Colombard – Ugni Blanc, Côtes de Gascogne, France
Side Dish
Carpaccio of Breast of Duck with Red Beets/ Apple Salad and Coriander
Wine : 2015 Gravis, “Corte Alta”, Accordini, Rosso del Veneto, Italy
Main Course
Tenderloin Beef Steak with Vegetables, Redwine Sauce & today´s Potato
Wine : 2014 Zinfandel, Sebastiani, Sonoma, California, USA
Dessert
Chocolate Fondant with Fruit or Berry Sherbet
Wine : 5 Years Château de Beaulon, Pineau des Charentes, Cognac
After
Coffee or Tea and filled Chocolates
Price pr. Person
